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  • Submitted by pnr on Jul 22, 12 at 6:48pm

    The real question is, what flavor sour patch kid

  • Submitted by chillstar on Jul 24, 12 at 9:38pm

    Ur my hero

  • Submitted by rikie83 on Jul 22, 12 at 9:30pm

    First they're sour. Then they're sweet. Then they'll make you wish you had never dunked them in wine!!!!

  • Submitted by GA_Peach on Jul 23, 12 at 6:26am

    I'm thinking a green apple one in a sweet white wine would be interesting. I do not think red wine would taste good because of the sulphur. White wine is a little more diverse in the sweet/sour combo actually helping the flavor.